WELCOME to The Swan, an independent Freehouse serving well-kept local ales and an eclectic wine list.


Now open - 4 Luxurious B&B Rooms awarded AA Four Star Inn & Restaurant awarded 1 AA Rosette      

Our menus are created by our Head Chef Jason Wright, who sources ingredients from local farmers, fishermen and producers to ensure only the very best our region has to offer is served up. We offer a lunch and supper menu including the finest meat, fish and vegetarian food.

Eat and drink at the bar, dine in the restaurant or eat al fresco in the chic courtyard garden. The Swan is unique and a must try, if you’re into decent beer, good food and fine wine - which all comes with a warm welcome from the friendly front of house team.

We have lots of menus to choose from to celebrate the festive season this  December at The Swan, so please keep an eye on our website to see what's coming up - we look forward to seeing you soon!

Traditional Sunday Lunches

Every Sunday

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Fish Supper

Thursday 25th February

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Harpoon Blues Band- EASTER SUNDAY

Sunday 27th March

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Valentines Weekend

Saturday 13th February

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